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| Description |
| Guyot system and grape selection are used to maintain the freshness in the wine. In the cellar, grapes are cooled and undergo maceration in contact with the skins for up to 15 hours. After pneumatique pressing and fermentation, the wine is conserved on the lees to retain maximum freshness. Dry, fresh and vivacious white with zesty aromatics and a tropical fruit palate. Wonderful depth of flavour and a zippy finish. |
| Tasting notes |
| The sun ripened grapes are harvested to produce a dry, fresh and zingy wine. Zesty aromatics, tropical fruits, ripe peaches with crunchy green apples and lovely creamy mouth feel. Wonderful depth of flavour with a zippy finish. This blend of Southern French grapes makes a great every day drinking wine. |
| Food match |
| Crab salad, pint of prawns. |
| Allergen Info |
| Contains Sulphur Dioxide/Sulphites. |
ABV %
Colour
Grapes
Country
Region
Bottle Size
Usually ready in 1 hour
Pickup available, usually ready in 1 hour
1, Bridge Parade, Perry Street
Billericay CM12 0LX
United Kingdom
+441277651717
Collections: 11.5%, 75cl, All products, Cotes de gascogne, France, Gascony, Marsanne, Roussanne, Sauvignon blanc, Vegan, Vegetarian, White wine, Wine
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